Few ingredients are as comforting and satisfying as chicken and potatoes. Whether baked, roasted, pan-fried, or slow-cooked, this classic combination creates hearty, flavorful meals that are perfect for any occasion. Today, I’m sharing my favorite chicken and potato recipes that are easy to make, packed with flavor, and guaranteed to be a hit at your dinner table!
Why You’ll Love Chicken and Potato Recipes
✔ Easy to Make – Simple ingredients, minimal prep, and one-pan options.
✔ Versatile & Flavorful – Works with a variety of seasonings and cooking methods.
✔ Comfort Food at Its Best – Hearty, filling, and satisfying.
✔ Budget-Friendly – Affordable ingredients that stretch into multiple meals.
1. Garlic Butter Roasted Chicken and Potatoes
A one-pan wonder that’s crispy, buttery, and packed with garlic flavor!
Ingredients:
- 4 bone-in, skin-on chicken thighs (or breasts)
- 1.5 lbs baby potatoes, halved
- 3 tbsp butter, melted
- 4 cloves garlic, minced
- 1 tsp paprika
- 1 tsp Italian seasoning
- 1 tsp salt
- ½ tsp black pepper
- 2 tbsp olive oil
- 1 tbsp fresh parsley, chopped
Instructions:
- Preheat oven to 400°F (200°C).
- In a bowl, mix melted butter, garlic, paprika, Italian seasoning, salt, and pepper.
- Toss potatoes with olive oil and half of the seasoning mix. Spread on a baking sheet.
- Place chicken on top, brush with remaining butter mixture.
- Roast for 40-45 minutes, until chicken is golden and crispy.
- Garnish with fresh parsley and serve hot!
🔥 Pro Tip: Use bone-in, skin-on chicken for extra flavor and crispiness!
2. Creamy Garlic Chicken and Mashed Potatoes
This creamy, dreamy dish is pure comfort food!
Ingredients:
- 2 chicken breasts, sliced in half
- 2 tbsp butter
- 3 cloves garlic, minced
- 1 cup heavy cream
- ½ cup Parmesan cheese, grated
- 1 tsp Italian seasoning
- ½ tsp red pepper flakes (optional)
- 2 cups mashed potatoes
Instructions:
- Season chicken with salt and pepper. Sear in a skillet with butter until golden brown.
- Add garlic, cooking for 30 seconds until fragrant.
- Pour in heavy cream, Parmesan, and seasonings. Simmer for 5 minutes until thick.
- Serve over creamy mashed potatoes for a comforting, indulgent meal.
🔥 Pro Tip: Swap heavy cream for Greek yogurt for a lighter version!
3. Skillet Lemon Herb Chicken and Potatoes
A bright, zesty dish that’s pan-seared to perfection!
Ingredients:
- 4 boneless, skinless chicken thighs
- 1 lb golden potatoes, diced
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1 tsp lemon zest
- 2 tbsp lemon juice
- 1 tsp thyme
- ½ tsp paprika
- ½ tsp salt
- ½ tsp black pepper
Instructions:
- Heat olive oil in a skillet over medium heat.
- Sauté potatoes until golden and crispy, about 8-10 minutes. Remove and set aside.
- Season chicken with salt, pepper, paprika, and thyme.
- Sear chicken in the same skillet for 6-7 minutes per side until cooked through.
- Add garlic, lemon juice, and zest, then return potatoes to the pan.
- Toss everything together and serve hot!
🔥 Pro Tip: Add asparagus or green beans for extra color and nutrition!
4. Slow Cooker Chicken and Potatoes
An effortless, set-it-and-forget-it meal for busy days!
Ingredients:
- 4 chicken thighs
- 1.5 lbs red potatoes, quartered
- 1 cup chicken broth
- 1 tbsp garlic powder
- 1 tsp onion powder
- 1 tsp thyme
- 1 tsp rosemary
- 1 tsp paprika
- Salt and pepper, to taste
Instructions:
- Add potatoes to the bottom of a slow cooker.
- Season chicken with spices and place on top.
- Pour in chicken broth and cook on low for 6-8 hours or high for 3-4 hours.
- Serve hot with your favorite veggies!
🔥 Pro Tip: For extra flavor, sear the chicken before adding it to the slow cooker!
5. Honey Mustard Baked Chicken and Potatoes
Sweet, tangy, and packed with bold flavors!
Ingredients:
- 4 chicken thighs
- 1 lb baby potatoes, halved
- 3 tbsp honey
- 2 tbsp Dijon mustard
- 1 tbsp whole grain mustard
- 2 tbsp olive oil
- 1 tsp garlic powder
- ½ tsp paprika
- Salt and pepper, to taste
Instructions:
- Preheat oven to 400°F (200°C).
- Whisk together honey, mustards, olive oil, garlic powder, paprika, salt, and pepper.
- Toss potatoes with half the mixture and spread on a baking sheet.
- Place chicken on top and brush with remaining sauce.
- Bake for 35-40 minutes, until chicken is caramelized and tender.
- Garnish with fresh parsley and enjoy!
🔥 Pro Tip: Add sliced onions or carrots for extra flavor!
Final Thoughts
These chicken and potato recipes are perfect for busy weeknights or cozy weekend dinners. Whether you’re looking for something crispy and roasted, creamy and indulgent, or slow-cooked and tender, there’s a dish for everyone!
More Delicious Recipes You’ll Love:
- Garlic Butter Chicken Bites with Creamy Parmesan Pasta
- Homemade Crispy Roasted Potatoes
- Lemon Garlic Roasted Chicken
Now, grab your ingredients and let’s get cooking! 🍗🥔🔥